Thank you for your interest in ensuring our quarterly event series, Chefs in the Field - A Pig Roast, is a success! This event takes place at Hope Farms, limited to 100 guests who will dine on a 3-course meal crafted by 3 local Houston chefs.
We need assistance with various tasks pertaining to event set up from 2-5 p.m.
At event start-time, we need assistance with beverage service and serving the various courses. No restaurant or catering experience required - just a smiling face!
